When just chips just aren't cutting it, and you need some extra flavor and texture, try one (or all!) of these dips. Whether you're a dab-my-chip-in-the-bowl-once type of dipper, or a scoop-a-small-mountain person - all of these would complement our plantain chips perfectly! Click the titles to get the recipes. Enjoy!

1. Roasted Jalapeno Vegan Queso

(photo: www.minimalistbaker.com)

2. White Bean Dip with Avocado and Cilantro

(photo: www.peasandcrayons.com)

Why are foods that are prettier tastier to eat? Do you feel the same? How gorgeous is this green in this white bean dip? Completely dairy free, this dip is packed with protein and healthy fats. 

3. Roasted Sweet Potato Hummus

(photo: theflavoursofkitchen.com)

4. Costa Rican Black Bean Dip

(photo: www.puravidamoms.com)

Plantain chips and black beans are kind of like peas and carrots, right? It's just a friendship that runs so deep - The Gayle to her Oprah. This flavor combo of sweet plantains and savory black beans could be a fun appetizer, or if you're like me, it would just be the entire meal. For 3 meals straight. 

5. Cinnamon Peanut Butter Dip

(photo: www.sixsistersstuff.com)

Sub out the greek yogurt for a dairy-free alternative to keep it vegan, or swap out the peanut butter for your favorite nut butter blend. Granola butter sounds amazing in this - add raisins, cacao nibs, or seeds for extra texture!

Let us know in the comments below any other dips that you love!