In honor of Black History Month, we're sharing tips from Black founders in the better-for-you Food & Beverage industry on how they make purpose-driven choices daily.
Today, we're spotlighting Denise Woodard, founder, and CEO of @partakefoods, selling delicious, allergen-free foods, and @chefpierrethiam—a jack-of-all-trades chef, restauranteur, author, and more—and celebrates the bright, flavorful ingredients of his native Senegal through @yolelefoods.
First up: Denise Woodard!
Next up: Pierre Thiam!
Check back with us soon for another round of Purpose-Driven Wednesdays!