Air Fryer Salted Dark Chocolate Plantain Cookies
It's recipes like this that still have us amazed at how versatile our Cocoa Plantain Chips are! I mean.......Air Fryer cookies....... c'mon.
HUGE Thanks to the incredible Marissa of @marissaswholelife for sharing such a creative and chocolatey recipe!
-2 cups of Amäzi cocoa plantain chips
-1 cup of Almond Flour
-1/4 cup of Coconut Sugar
-1/4 cup of Cocoa Powder
-1/4 cup of Coconut Oil
-1 tsp of Baking Powder
-1/2 tsp of Baking Soda
-1 tsp of Vanilla Extract
-2 Tbsp of Agave
- In a food processor, blend the plantain chips until they are like a flour texture. Add in all other ingredients except chocolate and sea salt. Mix until a cookie dough batter forms.
- Roll cookies into your desired size and place in your air fryer. Top with chopped chocolate and sea salt before cooking.
- Cook at 300 degrees with 10 minutes, then let them sit in the basket for another 5 to let them cool.
Mouth watering yet?!
**BE SURE TO STOCK UP ON OUR COCOA CHIPS WHILE SUPPLIES LAST!**